Ermey Trisniarty, a chocolate enthusiast who managed to set up a chocolate shop that became a trendsetter in the country. The journey started from minimal capital and two employees. Ermey has been tested to qualify in the transition of conventional business to the digital age, the hijacking of reliable employees, the impersonation of products, and the storm of the Covid-19 pandemic. Its business has become 42 outlets in various regions in Indonesia and absorbs thousands of workers. Ermey manages to bring his dream to life. Here's a long story about 20 years of Chocolate Kitchen's journey. Complete without secrets, including 9 mainstay cake recipes.