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Clinical nutrition for oncology patients

Clinical nutrition for oncology patients

Mary Marian, Susan Roberts

Ilmu Diet
Edisi -
Penerbit Boston : Jones Bartlett Publishers, 2010
Deskripsi Fisik 463 Halaman ; 21 cm
ISBN 9780763755126
Subjek Ilmu Diet
Bahasa Inggris
Call Number R/613.2 MAR c

Tersedia di:

Perpustakaan Jakarta - Cikini
Baca di tempat: 2

Deskripsi

Clinical Nutrition for Oncology Patients provides clinicians with the information they need to help cancer survivors and patients make informed choices about their nutrition and improve their short-term and long-term health. This comprehensive resource outlines nutritional management recommendations for care prior to, during, and after treatment and addresses specific nutritional needs and complementary therapies that may be of help to a patient. This book is written by a variety of clinicians who not only care for cancer survivors and their caregivers but are also experts in the field of nutritional oncology.

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