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The classic Australian cookbook
O'Brien, Katrina (Penyunting)
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Deskripsi
There are some recipes that we make over and over again – your kitchen’s collection of greatest hits. Maybe because they are incredibly tasty, maybe because they are quick or easy but most of all because they are the dishes that make us feel good. This is food that carries the warm glow of happy times with friends and family, of tastes that were part of our childhood or flavours that make you feel alive right now. In The Classic Australian Cookbook we have gathered 75 of the recipes Australia loves best. From lamingtons, Anzac biscuits and pavlova to chiko rolls, salt & pepper squid and roast lamb. This collection is a celebration of the food we invented, the food we grow here and the food we’ve adopted as our own. Illustrated with iconic Australian landscapes and sprinkled with stories of our unique culinary heritage, this is a cookbook sure to satisfy all appetites.
Ulasan
Buku Rekomendasi Lainnya
Bencana Alam : Gempa!
BAUNER, Marion Dane
Rumah cokelat
Sitta Karina ; Siti Nur Andini
SURYABRATA, Sumadi
Sistem akuntansi dan pelaporan keuangan pemerintah pusat
INDONESIA
Metodologi Penelitian Pendidikan
MARGONO, S
Asmaul Husna : 99 nama untuk kesuksesan & Kebahagiaan hidup hambaku
SUCIPTO, Hery
Buku pintar dunia : dunia komunikasi dan gadget = evolusi alat komunikasi, menjelajah jarak dengan gadget
Syerif Nurhakim ; Suryaning Wulan
Kiko kucing yang lucu
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Memahami asas tugas pembantuan : melalui pandangan Legalistik, Teoretik, dan Implementatif
Etin Indrayani (Pengarang) ; Andi Pitono (Pengarang)
Seri Tokoh Muslim Ibnu Qayyim Al Jauzi
Abdul Rosyad Shiddiq
Istana Tanpa Kata
Pudji Isdriani K (Pengarang)
Panduan lengkap menyulam
Stefani Yola (Pengarang)
Kamus Sinonim
Abdullah Yusoff (Pengarang)
Aku no Hana = Kembang Jahanam 6
Oshimi, Shuzo ; Anggi Virgianti (alih bahasa) ; Faizal (editor)
