Index : p. 398-407 ; Here are over 130 delicious recipes for you to cook at home, ranging from salads-Heavenly Salmon and Epic Roast Chicken; to puddings-Rhubarb and rice pudding and citrus cheesecake port; to Sunday lunch- Guinness Lamb Shanks and Roast Quail Skewers; to new British Classics-Jerk-Dressed Bristol Pork and Roated Veg Vindaloo; and, of course, the crumbliest scones. For Jamie, the heart and soul of real British cooking is food that makes you happy and puts a smile on your face.