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Bao

Bao

Chang, Erchen (Pengarang)

Taiwan
Edisi Cetakan, 2023
Penerbit London : Phaidon Press Limited, 2023; © 2023 Phaidon Press Limited
Deskripsi Fisik 240 halaman : ilustrasi berwarna ; 28 cm
ISBN 9781838666200
Subjek Taiwan
Bahasa Inggris
Call Number 641.5951245 CHA b ; R/641.5951245 CHA b

Tersedia di:

Perpustakaan Jakarta - Cikini
Baca di tempat: 1

Deskripsi

Indeks ; The first cookbook from London’s cult favorite restaurant BAO offers a taste of Taiwanese food culture with 100 signature recipes for steamed buns, noodles, xiao chi, fried chicken, and more. Since its humble beginnings as a London food stall, BAO has amassed a cult following of hungry fans with its Taiwanese-inspired cuisine and sleek design sensibility. BAO’s first book reveals the top-secret recipes behind 100 of its most beloved dishes – from the traditional steamed buns of its name to Taiwanese fried chicken, soul-warming beef noodles, snack-size xiao chi, and more. Every BAO restaurant reflects a unique element of Taiwanese eating culture. The book follows suit, with chapters exploring each restaurant’s inspiration – Taipei night markets and grill houses, noodle shops and cafés – along with its creative interpretation.

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