Index ; Inspiration from around the world, embracing the flavours that we all love, playing with classic chicken, steak and pasta dishes, looking at Asian inspired street food and brilliant moroccan flavours, bigging up mega salads and so much more. Basically tyring to reppresent all the types of food that you, out there, are buying into. And these are some of the quickest and easiest meals ever done. This book is completely devoted to what you, the public, are asking for superquick tasty, nutritious food that you can eat everyday of the week.